Review of evidence, antimicrobial resistance and agricultural production in the developing world
Description
The goal of this review is to identify key evidence gaps in our knowledge of livestock- and fisheries-linked antimicrobial resistance in the developing world and to document ongoing or planned research initiatives on this topic by key stakeholders such as the World Bank, the World Organisation for Animal Health (OIE), FAO and Codex Alimentarius, the European Food Safety Authority (EFSA), WHO as well as global industry bodies such as the International Feed Industry Federation, the International Dairy Federation, the International Meat Secretariat and the International Egg Commission
Location
The country, countries or regions that benefit from this Programme.
Status Post-completion
The current stage of the Programme, consistent with the International Aid Transparency Initiative's (IATI) classifications.
Programme Spend
Programme budget and spend to date, as per the amounts loaded in financial system(s), and for which procurement has been finalised.
Participating Organisation(s)
Help with participating organisations
Accountable:Organisation responsible for oversight of the activity
Extending: Organisation that manages the budget on behalf of the funding organisation.
Funding: Organisation which provides funds.
Implementing: Organisations implementing the activity.
- Accountable
- Funding
- Implementing
Sectors
Sector groups as a percentage of total Programme budget according to the OECD Development Assistance Committee (DAC) classifications.
Budget
A comparison across financial years of forecast budget and spend to date on the Programme.
Download IATI Data for GB-1-204955