Democratic Republic of Congo Food Insecurity Crisis Reserve Project
Description
To mitigate the direct socio-economic and humanitarian impact of the Covid-19 pandemic through cash transfers to families in Kinshasa and food insecure populations in the Great Kasai provinces. Improving access to food and basic services, whilst reducing the loss of income amongst already food insecure people, while also support their efforts to become self-reliant and the early development of a Government shock -responsive social protection system.
Location
The country, countries or regions that benefit from this Programme.
Status Completion
The current stage of the Programme, consistent with the International Aid Transparency Initiative's (IATI) classifications.
Programme Spend
Programme budget and spend to date, as per the amounts loaded in financial system(s), and for which procurement has been finalised.
Participating Organisation(s)
Help with participating organisations
Accountable:Organisation responsible for oversight of the activity
Extending: Organisation that manages the budget on behalf of the funding organisation.
Funding: Organisation which provides funds.
Implementing: Organisations implementing the activity.
- Accountable
- Funding
- Implementing
Sectors
Sector groups as a percentage of total Programme budget according to the OECD Development Assistance Committee (DAC) classifications.
Budget
A comparison across financial years of forecast budget and spend to date on the Programme.
Policy Marker(s)
ODA measures in relation to their realisation of OECD development policy objectives